Variables

269 variables.
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Module Label Name Description Type
Food frequency questionnaire (CHRIS baseline) x0ff201 Goat milk Goat milk Categorical
Food frequency questionnaire (CHRIS baseline) x0ff202 Sheep milk Sheep milk Categorical
Food frequency questionnaire (CHRIS baseline) x0ff203 Lactose-free milk Lactose-free milk Categorical
Food frequency questionnaire (CHRIS baseline) x0ff204 Soy milk, rice milk, oat milk Soy milk, rice milk, oat milk Categorical
Food frequency questionnaire (CHRIS baseline) x0ff205 Yogurt (any type, on average) Yogurt (any type, on average) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff206 Greek yogurt Greek yogurt Categorical
Food frequency questionnaire (CHRIS baseline) x0ff207 Kefir Kefir Categorical
Food frequency questionnaire (CHRIS baseline) x0ff208 Any type of cheese Any type of cheese Categorical
Food frequency questionnaire (CHRIS baseline) x0ff209 Hard cheese (e.g. Parmesan) Hard cheese (e.g. Parmesan) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff210 Soft cheese (e.g. Brie, Camembert, Philadelphia, Gorgonzola) Soft cheese (e.g. Brie, Camembert, Philadelphia, Gorgonzola) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff211 Semi-hard cheese (e.g. Emmental, Gouda) Semi-hard cheese (e.g. Emmental, Gouda) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff212 Gray cheese, cottage cheese Gray cheese, cottage cheese Categorical
Food frequency questionnaire (CHRIS baseline) x0ff213 Cream cheese (e.g. feta, mozzarella) Cream cheese (e.g. feta, mozzarella) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff214 Quark Quark Categorical
Food frequency questionnaire (CHRIS baseline) x0ff215 Tofu Tofu Categorical
Food frequency questionnaire (CHRIS baseline) x0ff216 Ice cream (1 serving) Ice cream (1 serving) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff217 Whipped cream Whipped cream Categorical
Food frequency questionnaire (CHRIS baseline) x0ff218 Sour cream, crème fraîche Sour cream, crème fraîche Categorical
Food frequency questionnaire (CHRIS baseline) x0ff219 (Salad) dressings (Salad) dressings Categorical
Food frequency questionnaire (CHRIS baseline) x0ff220 Mustard Mustard Categorical
Food frequency questionnaire (CHRIS baseline) x0ff221 Mayonnaise Mayonnaise Categorical
Food frequency questionnaire (CHRIS baseline) x0ff222 White sauce (e.g. bechamel) White sauce (e.g. bechamel) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff223 Ketchup Ketchup Categorical
Food frequency questionnaire (CHRIS baseline) x0ff224 Soups (e.g. vegetables , cereals, legumes) Soups (e.g. vegetables , cereals, legumes) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff225 Pizza (any type) Pizza (any type) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff226 Vegetable soups Vegetable soups Categorical
Food frequency questionnaire (CHRIS baseline) x0ff227 Pasta and rice Pasta and rice Categorical
Food frequency questionnaire (CHRIS baseline) x0ff228 Breaded fish fillet (e.g. fish sticks) Breaded fish fillet (e.g. fish sticks) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff229 Side dishes with cheese, vegetables, ham (e.g. sofficini) Side dishes with cheese, vegetables, ham (e.g. sofficini) Categorical
Food frequency questionnaire (CHRIS baseline) x0ff231 Fat used for frying/roasting/grilling (type) Which type of fat do you normally use for frying / roasting / grilling etc.? Categorical
Food frequency questionnaire (CHRIS baseline) x0ff232 Salt addition when cooking (frequency) How often do you add salt when cooking? Categorical
Food frequency questionnaire (CHRIS baseline) x0ff234 Special diet (currently) Are you currently on a special diet? Categorical
Food frequency questionnaire (CHRIS baseline) x0ff235 Special diet: To lose weight To lose weight Categorical
Food frequency questionnaire (CHRIS baseline) x0ff236 Special diet: Hypertension Hypertension Categorical
Food frequency questionnaire (CHRIS baseline) x0ff237 Special diet: Diabetes Diabetes Categorical
Food frequency questionnaire (CHRIS baseline) x0ff238 Special diet: Coeliac disease Coeliac disease Categorical
Food frequency questionnaire (CHRIS baseline) x0ff241a Operator FFQ data entry Operator FFQ data entry Categorical
Food frequency questionnaire (CHRIS baseline) x0ff244 Location of questionnaire completion Location of questionnaire completion Categorical
Food frequency questionnaire (CHRIS baseline) x0ff245 Other food Is there any other food which you normally eat once or several times a week? Categorical
Food frequency questionnaire (CHRIS baseline) x0ff246 Other food #1 (type of food or main ingredients) Other food #1 (type of food or main ingredients) Character
Food frequency questionnaire (CHRIS baseline) x0ff246a Other food #1 (normal serving size) Other food #1 (normal serving size) Character
Food frequency questionnaire (CHRIS baseline) x0ff246b Other food #1 (times per week) Other food #1 (times per week) Character
Food frequency questionnaire (CHRIS baseline) x0ff247 Other food #2 (type of food or main ingredients) Other food #2 (type of food or main ingredients) Character
Food frequency questionnaire (CHRIS baseline) x0ff247a Other food #2 (normal serving size) Other food #2 (normal serving size) Character
Food frequency questionnaire (CHRIS baseline) x0ff247b Other food #2 (times per week) Other food #2 (times per week) Character
Food frequency questionnaire (CHRIS baseline) x0ff248 Other food #3 (type of food or main ingredients) Other food #3 (type of food or main ingredients) Character
Food frequency questionnaire (CHRIS baseline) x0ff248a Other food #3 (normal serving size Other food #3 (normal serving size Character
Food frequency questionnaire (CHRIS baseline) x0ff248b Other food #3 (times per week) Other food #3 (times per week) Character
Food frequency questionnaire (CHRIS baseline) x0ff249 Other food #4 (type of food or main ingredients) Other food #4 (type of food or main ingredients) Character
Food frequency questionnaire (CHRIS baseline) x0ff249a Other food #4 (normal serving size) Other food #4 (normal serving size) Character
Food frequency questionnaire (CHRIS baseline) x0ff249b Other food #4 (times per week) Other food #4 (times per week) Character
Food frequency questionnaire (CHRIS baseline) x0ff252 Consumption frequency: Vegetables (excluding potatoes) During the last year, on average, how often have you eaten a medium serving of the following foods? Vegetables (excluding potatoes) Integer
Food frequency questionnaire (CHRIS baseline) x0ff253 Consumption frequency: Salad During the last year, on average, how often have you eaten a medium serving of the following foods? Salad Integer
Food frequency questionnaire (CHRIS baseline) x0ff254 Consumption frequency: Fruits or dishes with fruit (excluding fruit juice) During the last year, on average, how often have you eaten a medium serving of the following foods? Fruits or dishes with fruit (excluding fruit juice) Integer
Food frequency questionnaire (CHRIS baseline) x0ff255 Consumption frequency: Fish During the last year, on average, how often have you eaten a medium serving of the following foods? Fish Integer
Food frequency questionnaire (CHRIS baseline) x0ff256 Consumption frequency: Products based on fish During the last year, on average, how often have you eaten a medium serving of the following foods? Products based on fish Integer
Food frequency questionnaire (CHRIS baseline) x0ff257 Consumption frequency: Meat, products based on meat, meat dishes (including sausages) During the last year, on average, how often have you eaten a medium serving of the following foods? Meat, products based on meat, meat dishes (including sausages) Integer
Food frequency questionnaire (CHRIS baseline) x0ff258 Consumption frequency: Milk (skimmed, whole) During the last year, on average, how often have you eaten a medium serving of the following foods? Milk (skimmed, whole) Integer
Food frequency questionnaire (CHRIS baseline) x0ff259 Food avoidance because of allergy or intolerance Is there any type of food which you avoid / do not eat because of an allergy or intolerance? Categorical
Food frequency questionnaire (CHRIS baseline) x0ff260 Not consumed food #1 Not consumed food #1 Character
Food frequency questionnaire (CHRIS baseline) x0ff260a Not consumed food #1 (reason) Not consumed food #1 (reason) Character
Food frequency questionnaire (CHRIS baseline) x0ff261 Not consumed food #2 Not consumed food #2 Character
Food frequency questionnaire (CHRIS baseline) x0ff261a Not consumed food #2 (reason) Not consumed food #2 (reason) Character
Food frequency questionnaire (CHRIS baseline) x0ff262 Not consumed food #3 Not consumed food #3 Character
Food frequency questionnaire (CHRIS baseline) x0ff262a Not consumed food #3 (reason) Not consumed food #3 (reason) Character
Food frequency questionnaire (CHRIS baseline) x0ff263 Not consumed food #4 Not consumed food #4 Character
Food frequency questionnaire (CHRIS baseline) x0ff263a Not consumed food #4 (reason) Not consumed food #4 (reason) Character
Food frequency questionnaire (CHRIS baseline) x0fflang Language used for FFQ Language used for food frequency questionnaire Categorical
Food frequency questionnaire (CHRIS baseline) x0ffver FFQ version FFQ version Categorical
269 variables.